Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a simple dish, japanese style chicken curry. One of my favorites food recipe. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Delicious Japanese chicken curry recipe for a weeknight dinner! The Japanese curry is a popular dish outside of Japan as well, especially in Asian countries. This quick-cooking chicken curry is an easy weeknight dinner full of surprising, wonderful flavor from curry powder, apples, ginger, and soy sauce.

Japanese style chicken curry is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Japanese style chicken curry is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook japanese style chicken curry using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Japanese style chicken curry:

1. Take golden curry sauce mix
2. Make ready onion, chopped
3. Make ready carrots
4. Take peeled potato
5. Get olive oil, extra virgin
6. Prepare chicken breasts (u may use any type of meat you want, a
7. Get water
8. Prepare apricot jam(optional)
9. Get worcestershire sauce(optional)
10. Prepare curry powder(optional)
11. Get ketchup(optional)

It's no wonder I loved it so much growing up. Less spicy than many other Asian curries, our Japanese Yellow Curry Powder captures the mild, rich flavor of this traditional seasoning. Easy Japanese chicken curry rice recipe. Japanese curry is sweet, savory and delicious.

Instructions to make Japanese style chicken curry:

1. You take the chicken breast and cut it in bite sizes
2. First, you peeled and chop the onions, set them aside. Then you take the potato and the carrot, peel them and cut then in bite sizes.
3. You cook the chicken breast until its white almost golden. (It doesnt need to be full cooked)
4. In another pan(it has to be spacy) u cook the onion with the olive oil.
5. Add the carrots and the potato and mix them together. Then add the chicken.
6. Add the water and wait for it to boil. When it starts boils take out the fat that is floating.
7. When the vegetables are tender, turn off the fire. Add the curry spice and mix
8. Optional u may add a tablespoon of worcestershire sauce, curry powder, ketchup sauce, and apricot jam for taste.

It makes a great weeknight dinner! When I first tasted curry in Japan, it was so different to what I was used to yet it was really delicious. Chicken Curry is a very delicious dish that can be found at many restaurants in Japan. Loaded with tender hunks of chicken, carrots and potatoes in a rich savory curry sauce. Like many foods in Japan, curry worked its way into the Japanese culinary repertoire from abroad.

So that’s going to wrap this up with this Best food japanese style chicken curry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!