homemade Honey Chilli Potato | how to cook Honey Chilli Potato

Tillie Greene   31/05/2020 21:07

Honey Chilli Potato
Honey Chilli Potato

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a unique dish, honey chilli potato. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Chilli Potato is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Honey Chilli Potato is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook honey chilli potato using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Honey Chilli Potato:
  1. Take potatoes
  2. Take Oil for deep frying
  3. Get For the Coating
  4. Get cornflour/ rice flour
  5. Prepare red chilli powder
  6. Get salt
  7. Make ready ginger and garlic paste
  8. Make ready water
  9. Prepare For the Sauce
  10. Get oil
  11. Make ready chopped garlic
  12. Take honey
  13. Get soya sauce
  14. Make ready vinegar
  15. Make ready tomato ketchup
  16. Prepare red chili powder/flakes
  17. Get chopped onion
  18. Make ready chopped Capsicum
  19. Prepare water
  20. Prepare corn flour/rice flour
Instructions to make Honey Chilli Potato:
  1. Cut potato into finger shape,wash potato fingers to remove extra starch in the potatoes.
  2. Mix together corn flour/rice flour, chilli powder,water, ginger garlic paste, 1 tsp water and salt. Coat the potato fingers with this mixture.
  3. Heat oil in a pan and deep fry the potato fingers till the potato is crispy and brown. Try to drop one potato finger at a time to avoid sticking together.Put fried potato fingers on a tissue paper and let them cool.
  4. Heat 2 tablespoons oil in another pan, add chopped garlic and fry for a few seconds.Add chili powder, vinegar, soy sauce, tomato ketchup, corn or 2tsp rice flour,1/4 cup water, and stir for a few seconds till it becomes thick.
  5. Add the fried potato fingers, chopped capsicum, chopped onion and stir together so that they are coated evenly in the sauce. Switch off the gas.
  6. And it's ready to serve

So that’s going to wrap it up for this instant food honey chilli potato recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 yumlyrecipes - All Rights Reserved