Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a unique dish, chicken curry. It is one of my favorites food recipe. This time, I will make it a little bit tasty. This will be really delicious.

Chicken curry is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken curry is something which I have loved my entire life.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean. Tender morsels of chicken breast are simmered in a fragrant combination of Bengali flavors including turmeric, ginger, cinnamon, cardamom, and cloves.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken curry using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken curry:

1. Take 1 kg chicken
2. Prepare 1 cup onion paste
3. Get 1 cup tomato puree
4. Get whole spices:
5. Get 4-5 cloves
6. Get 5-6 black pepper corns
7. Take 2-3 green cardamom pods
8. Get 1 bay leaf
9. Make ready 1 stick cinnamon
10. Take other spices:
11. Prepare 1 tbsp ginger garlic paste
12. Get 1 tbsp garam masala powder
13. Take 1 tbsp Kashmiri mirchi powder
14. Make ready 1/2 tbsp turmeric powder
15. Prepare to taste coriander powder
16. Take to taste salt
17. Take as needed vegetable oil

Can I make a whole chicken curry or can I use boneless chicken? This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish.

Steps to make Chicken curry:

1. Heat oil in a wok
2. Add all the whole spices and crackle them.
3. Add onion paste and saute for 5 minutes.
4. Add ginger garlic paste and saute for 2-3 minutes.
5. Add turmeric, Kashmiri mirch, and coriander powder, mix well.
6. Add tomato puree and salt to taste. Cook till mushy.
7. Add garam masala and chicken pieces, mix well. Cover and cook for 15-20 minutes.
8. Add 2-3 cups of water and cook for 5 minutes or till chicken is done. Now our Chicken curry is ready

From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi. We've put together our best Tried & Tested chicken curry recipes for a delicious feast. It doesn't get more comforting than a delicious chicken curry. We've collected our favourite here, with a flavour.

So that’s going to wrap this up for this Easy food chicken curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!