quick and easy Chicken and Veg Javanese Curry | how to make healthy Chicken and Veg Javanese Curry

Lillie Greer   06/07/2020 08:07

Chicken and Veg Javanese Curry
Chicken and Veg Javanese Curry

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a Good dish, chicken and veg javanese curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Veg Javanese Curry is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken and Veg Javanese Curry is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and veg javanese curry using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken and Veg Javanese Curry:
  1. Prepare 1/2 kg chicken breast (diced)
  2. Take 2 carrots (sliced)
  3. Get 100 gr green peas
  4. Make ready 2 lemongrass
  5. Get 4 kaffir lime leaves
  6. Prepare 2 bay leaves
  7. Prepare 1 tsp salt
  8. Make ready 1/2 tsp pepper
  9. Get 1/2 tsp sugar
  10. Prepare 200 ml water
  11. Make ready 300 ml coconut milk
  12. Get 2 cardamom
  13. Take 1 star anise
  14. Make ready 1 cinnamon stick
  15. Take 1 tsp curry powder
  16. Prepare 3 tbsp cooking oil
  17. Prepare Grounded spices:
  18. Make ready 1/2 red onion
  19. Prepare 5 garlic cloves
  20. Make ready 5 red long chili
  21. Take 2 cm ginger
  22. Prepare 3 cm turmeric
  23. Make ready 1 tsp cumin
  24. Take 1 tsp coriander seeds
  25. Take 3 candle nuts
Instructions to make Chicken and Veg Javanese Curry:
  1. Ground all the grounded spices using a blender.
  2. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
  3. Add a water, chicken breast diced, wait until the chicken cooked well.
  4. Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
  5. Ready to serve with rice or the side.

So that’s going to wrap this up with this Authentic food chicken and veg javanese curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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