Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a creative dish, egg-free, dairy-free banana bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg-free, Dairy-free Banana Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Egg-free, Dairy-free Banana Bread is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook egg-free, dairy-free banana bread using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg-free, Dairy-free Banana Bread:

1. Make ready 4 bananas
2. Prepare 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
3. Make ready 300 ml soy milk
4. Make ready 1/2 cup sugar
5. Take 3 cup all-purpose flour
6. Take 2 tbsp baking powder
7. Get 1 cup chopped walnuts (or your favourite nuts)
8. Make ready dried fruit (optional, I used slice apple)

Instructions to make Egg-free, Dairy-free Banana Bread:

1. Mash 3 bananas and slice 1 banana
2. Mix mashed banana with oil, soy milk and sugar
3. Sieve in the flour and baking powder. Stir everything together with rubber spatula.
4. Add sliced banana, nuts and dried frite.
5. Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
6. Keep the banana bread 24hr before serve for better taste.

So that is going to wrap it up with this simple food egg-free, dairy-free banana bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!