Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a Easy dish, jay's lemon ricotta cookies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Jay's Lemon Ricotta Cookies is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Jay's Lemon Ricotta Cookies is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook jay's lemon ricotta cookies using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jay's Lemon Ricotta Cookies:

1. Make ready all purpose flour
2. Make ready baking powder
3. Take salt
4. Make ready unsalted butter, softened
5. Prepare sugar
6. Prepare eggs
7. Get whole milk ricotta cheese
8. Take lemon (juiced)
9. Make ready lemon, zested
10. Prepare Glaze:
11. Prepare powdered sugar
12. Make ready lemon juice
13. Make ready lemon, zested

Instructions to make Jay's Lemon Ricotta Cookies:

1. Preheat the oven to 375 degrees F.
2. In a medium bowl combine the flour, baking powder, and salt. Set aside.
3. In the large bowl combine the butter and the sugar. Using an electric mixer beat the butter and sugar until light and fluffy, about 3 minutes. Add the eggs, 1 at a time, beating until incorporated. Add the ricotta cheese, lemon juice, and lemon zest. Beat to combine. Stir in the dry ingredients.
4. Line 2 baking sheets with parchment paper. Spoon the dough (about 2 tablespoons for each cookie) onto the baking sheets. Bake for 15 minutes, until slightly golden at the edges. Remove from the oven and let the cookies rest on the baking sheet for 20 minutes.
5. Glaze: Combine the powdered sugar, lemon juice, and lemon zest in a small bowl and stir until smooth. Spoon about 1/2-teaspoon onto each cookie and use the back of the spoon to gently spread. Let the glaze harden for about 2 hours. Pack the cookies into a decorative container.

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