Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a Good dish, walnut and ricotta cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Walnut and Ricotta Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Walnut and Ricotta Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have walnut and ricotta cake using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Walnut and Ricotta Cake:

1. Take sugar + 1/4 cup sugar
2. Make ready Walnut pieces (finely chopped)
3. Prepare salted butter
4. Make ready eggs separated
5. Make ready finely grated peel from 1 orange
6. Get ricotta cheese
7. Get flour
8. Prepare vanilla
9. Get nutmeg optional
10. Get apricot jam (for glaze)
11. Make ready brandy (for glaze)
12. Get semi-sweet chocolate for grating garnish

Steps to make Walnut and Ricotta Cake:

1. Preheat oven 375 degrees.
2. Grease and line bottom of 9" springform pan.
3. Roast walnuts over medium heat for only a few minutes.
4. Cream butter, flour, ricotta, egg yolks, grated orange peel, and 2/3 cup of sugar until light and fluffy.
5. Whip egg whites in separate bowl until stiff. Incorporate 1/4 cup sugar and vanilla into egg whites. (add optional dash of nutmeg)
6. Fold whites and nuts into the batter 1/2 at a time.
7. Place batter in pan, bake for 30 minutes or until firm. Let cool in pan.
8. Transfer cake to a plate.
9. Heat apricot and 1 tablespoon of water in a small saucepan.
10. Press apricot mix through a sieve and stir in brandy. Drizzle over cake. Top with chocolate shavings.

So that’s going to wrap it up for this instant food walnut and ricotta cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!