Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a simple dish, chicken sausage and spinach ricotta ravioli. It is one of my favorites food recipe. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Sausage and Spinach Ricotta Ravioli is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Sausage and Spinach Ricotta Ravioli is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chicken sausage and spinach ricotta ravioli using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Sausage and Spinach Ricotta Ravioli:

1. Get scallion chopped
2. Get Roma tomato, diced
3. Take lemon
4. Get Italian chicken sausage
5. Get Italian seasoning
6. Take spinach ricotta ravioli
7. Take chicken or veggie stock
8. Make ready sour cream

Instructions to make Chicken Sausage and Spinach Ricotta Ravioli:

1. Cook sausage and white scallions over a drizzle of olive oil on Med-high heat. Add seasoning. Stir in tomato and cook 1-2 min. Turn off heat.
2. Boil water with salt. Add ravioli gently, and reduce to a simmer. Cook, stirring occasionally 4-5 min. Drain pasta.
3. Stir in stock to sausage. Squeeze half a lemon. Cook 1-2 min. Add sour cream and 1 tbsp butter. Add ravioli. Stir. Serve with remaining fresh lemon juice and scallions.

So that’s going to wrap this up with this instant food chicken sausage and spinach ricotta ravioli recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!