homemade Vegetarian Cap Cay recipe | how to keep Vegetarian Cap Cay
Alfred Carroll 20/08/2020 07:32
Vegetarian Cap Cay
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a Good dish, vegetarian cap cay. One of my favorites food recipe. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Cap Cay is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Vegetarian Cap Cay is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegetarian cap cay using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Cap Cay:
Prepare vegetable oil
Prepare ginger, minced or smashed
Make ready garlic, minced
Make ready carrot, thinly sliced at an angle
Get broccoli
Get baby bok choy
Make ready red bell pepper
Take yellow bell pepper
Prepare orange bell pepper
Get tomato, divide into 8
Make ready button mushroom (you can also use shiitake mushroom or oyster mushroom)
Take mushroom sauce
Prepare tomato ketchup
Make ready water
Prepare salt and pepper
Take corn starch mixed with a little water
Instructions to make Vegetarian Cap Cay:
Cut broccoli and baby bok choy. Put them into boiling water for 1 minute. Set aside.
Heat the vegetable oil in a wok over medium heat. Sauté the garlic and ginger until fragrant.
Add the carrot. Stir until the carrot half cooked.
Add mushroom sauce, tomato ketchup, and water. Bring it to boil.
Add button mushrooms, broccoli, red, yellow, and orange bell peppers, baby bok choy, and tomato. Cook for about 30 seconds.
Season with salt and pepper.
Add cornstarch mixture. Stir until the sauce thickened. Serve warm with white rice. Enjoy! 😋
So that is going to wrap it up with this Good food vegetarian cap cay recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!