![Spinach Lasagna Rolls

• vegetarian *](https://img-global.cpcdn.com/recipes/acbc88bde852622a/751x532cq70/spinach-lasagna-rolls-vegetarian-recipe-main-photo.jpg)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a Easy dish, spinach lasagna rolls

• vegetarian *. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spinach Lasagna Rolls

• vegetarian * is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spinach Lasagna Rolls
• vegetarian * is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook spinach lasagna rolls

• vegetarian * using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Lasagna Rolls

• vegetarian *:

1. Prepare (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
2. Make ready frozen chopped spinach, thawed, well drained
3. Make ready KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese, divided
4. Prepare KRAFT Grated Parmesan Cheese
5. Make ready lasagna noodles, cooked
6. Make ready OLIVO by CLASSICO Traditional Pasta Sauce

Instructions to make Spinach Lasagna Rolls

• vegetarian *:

1. Heat oven to 375ºF. - - Mix cream cheese, spinach, 1 cup mozzarella and Parmesan until blended; spread onto noodles. Roll up tightly.
2. Place, seam sides down, in 9-inch square baking dish; top with sauce and remaining mozzarella.
3. Bake 30 min. or until heated through.

So that is going to wrap it up with this Easy food spinach lasagna rolls

• vegetarian * recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!