Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a Authentic dish, berries crunch - vegan dessert. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Berries Crunch - Vegan dessert is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Berries Crunch - Vegan dessert is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook berries crunch - vegan dessert using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Berries Crunch - Vegan dessert:

1. Make ready 350 gr Tapioca flour
2. Take 55 gr Shredded coconut
3. Make ready 100 gr Icing sugar
4. Make ready 1/4 tsp Baking soda
5. Make ready 2 tbsp Almond meal
6. Get 1 tsp Vanila essence
7. Get 150 gr Coconut cream (kara)
8. Prepare 200 gr Coconut oil (melted)
9. Take Kara Coconut cream 100 gr (chilled overnight)
10. Take 2 tbsp Icing sugar
11. Prepare -
12. Take 1 cup Frozen strawberries
13. Take 50 gr Sugar
14. Make ready 1 tsp Lemon juice

Steps to make Berries Crunch - Vegan dessert:

1. Cook strawberry and sugar until soft and sugar dissolved, blend until smooth and add lemon juice
2. Combine chilled coconut cream and icing sugar then whip it till set and put into piping bag or snap lock bag
3. Toast shredded coconut until brown with medium heat then set aside
4. Toast tapioca flour to reduce the moisture and lighten result
5. Combine melted coconut oil, icing sugar, vanila, baking soda, almond meal, coconut cream.
6. Add the toasted coconut and toasted flour, mix well and flatten the mixture
7. Preheat 160celcius oven and bake for 30 mins, to serve, crush the cake and garnish with fresh strawberry and orange segment

So that’s going to wrap it up with this Good food berries crunch - vegan dessert recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!