Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a instant dish, vegan banana & chocolate ice cream. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Banana & Chocolate Ice Cream is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Vegan Banana & Chocolate Ice Cream is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook vegan banana & chocolate ice cream using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegan Banana & Chocolate Ice Cream:

1. Get 3 frozen bananas
2. Make ready 2 1/2 tablespoons cacao powder
3. Get 1/4 tsp Herbilogy's habatussauda powder
4. Take Cacao nibs
5. Get Almond Butter Cookie Crumble

Instructions to make Vegan Banana & Chocolate Ice Cream:

1. Blend frozen banana, cacao powder and habatussauda powder until creamy
2. Scoop into a glass and top with a sprinkle of cacao nib and almond butter

So that is going to wrap it up for this simple food vegan banana & chocolate ice cream recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!