Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a Authentic dish, fish fried with salted eggs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fish Fried with Salted Eggs is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fish Fried with Salted Eggs is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fish Fried with Salted Eggs:

1. Prepare Fish
2. Take Salted Eggs Yolks
3. Take Curry Leaf
4. Take Sugar
5. Take Chopped Chili's
6. Make ready Salted Butter

Instructions to make Fish Fried with Salted Eggs:

1. Cleaning in/outside of the fish
2. Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
3. Fish is ready and put aside for next step.
4. Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
5. Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.

So that is going to wrap this up for this exceptional food fish fried with salted eggs recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!