Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetable bolognese sauce (vegan/vegetarian). It is one of my favorites food recipe. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Bolognese Sauce (Vegan/Vegetarian) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Vegetable Bolognese Sauce (Vegan/Vegetarian) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetable bolognese sauce (vegan/vegetarian) using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Bolognese Sauce (Vegan/Vegetarian):

1. Get Produce
2. Get Mushrooms (processed)
3. Make ready Carrot (cut into smallish chunks)
4. Take Leek (Approx 130gms) (chopped)
5. Take Cherry Tomatoes
6. Take Baby Spinach
7. Get Frozen Peas
8. Take Medium Onion (finely chopped)
9. Prepare Garlic Clove (crushed)
10. Prepare Fresh Basil Leaves
11. Take Fresh Parsley
12. Take Others
13. Get Dried Oregano
14. Prepare Dried Mixed Herbs
15. Make ready salt
16. Take Ground Black Pepper
17. Take Bay Leaves
18. Get Paprika Powder
19. Prepare Chopped Tomatoes
20. Prepare Tomato Passata
21. Make ready Olive Oil

Steps to make Vegetable Bolognese Sauce (Vegan/Vegetarian):

1. Prepare the ingredients as per the ingredients list above. Place Mushrooms in a Food processor and blitz lightly. Don't over blitz creating a paste.
2. In a pot, add olive oil. Add onions and saute for 2mins, add the garlic and saute for another 5 mins. Add the leek and continue to saute on low another minute. Add the carrot, Mushrooms, herbs and Spices & leaves (I added a chilli also). Stir and fry on a high flame, stirring regularly for approx 5 minutes.
3. Add the tomato can and passata, stir and sit to simmer for approx 30mins. At the 25minute mark, throw in the cherry tomatoes. After approx 30mins (or when Carrots soft), thrown in the Peas and Spinach and stir in. This only needs to cook for another minute or so and switch off and serve

So that’s going to wrap it up with this creative food vegetable bolognese sauce (vegan/vegetarian) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!