Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, jalapeño popper witch fingers. It is one of my favorites food recipe. For mine, I will make it a bit tasty. This will be really delicious.

Jalapeño Popper Witch Fingers is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Jalapeño Popper Witch Fingers is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have jalapeño popper witch fingers using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeño Popper Witch Fingers:

1. Prepare 12 Jalapeno peppers cut in half, seeds and ribs removed
2. Prepare 1 (8oz.) cream cheese, softened
3. Get 1 cup sharp shredded cheddar cheese
4. Get 1 cup shredded monterrey jack cheese
5. Prepare 6 pieces of bacon, cooked and crumbled
6. Make ready 1/4 tsp chili powder
7. Prepare 1/4 tsp garlic powder
8. Prepare 1 cup bread crumbs
9. Get 2 tbsp ketchup
10. Prepare 24 almond slivers(finger nails)

Instructions to make Jalapeño Popper Witch Fingers:

1. In mixing bowl combine cream cheese, shredded cheeses, and seasonings until everything is incorporated.
2. Filled each half of pepper with about a tablespoon of mixture. Dip cheese side in bread crumbs. Place on cookie sheet coated with cooking spray. Bake uncovered at 325 for 20-25 minutes
3. Let peppers cool for 10 minutes. Dip rounded side of each almond in ketchup and place a pointed tip of pepper to look like a finger nail

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