Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a unique dish, tomato basil soup with ricotta dumplings. It is one of my favorites food recipe. This time, I am going to make it a little bit tasty. This will be really delicious.

Tomato Basil Soup with Ricotta Dumplings is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tomato Basil Soup with Ricotta Dumplings is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook tomato basil soup with ricotta dumplings using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tomato Basil Soup with Ricotta Dumplings:

1. Prepare olive oil
2. Take garlic
3. Take can crushed tomato
4. Make ready can tomato sauce
5. Prepare Fresh basil
6. Prepare chicken broth
7. Take flour
8. Make ready ricotta
9. Make ready grated parmesan cheese
10. Prepare salt
11. Prepare pepper
12. Get egg white lightly beaten

Instructions to make Tomato Basil Soup with Ricotta Dumplings:

1. Pour olive oil into 3 quart sauce pan, press garlic into oil, cook over medium heat untill garlic is golden brown
2. Add tomatoes, tomato sauce, basil, and chicken broth.
3. As that comes to a boil, in a bowl add ricotta, parmesan, egg white, flour, salt, and pepper. Mix untill just combined.
4. Drop small scoops of ricotta mixture into simmering soup, cook for 3-5 min and serve.

So that’s going to wrap it up for this instant food tomato basil soup with ricotta dumplings recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!