recipe for Ricotta Cavatelli with Sausage and Broccoli Rabe | how to make good Ricotta Cavatelli with Sausage and Broccoli Rabe

Peter Bowers   18/07/2020 17:16

Ricotta Cavatelli with Sausage and Broccoli Rabe
Ricotta Cavatelli with Sausage and Broccoli Rabe

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a unique dish, ricotta cavatelli with sausage and broccoli rabe. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ricotta Cavatelli with Sausage and Broccoli Rabe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Ricotta Cavatelli with Sausage and Broccoli Rabe is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook ricotta cavatelli with sausage and broccoli rabe using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Ricotta Cavatelli with Sausage and Broccoli Rabe:
  1. Get ring cheese and parsley sausage
  2. Get broccoli rabe
  3. Take ricotta cavatelli
  4. Get crushed tomatoes
  5. Take finely chopped garlic
  6. Take olive oil
Steps to make Ricotta Cavatelli with Sausage and Broccoli Rabe:
  1. Brown sausage ring whole and after it cools cut into bite sized pieces
  2. Chop broccoli rabe into bite sized pieces
  3. Start water boiling for ricotta cavatelli
  4. In a large deep dish skillet heat on medium the olive oil then add the broccoli rabe and garlic and begin sautéing until broccoli rabe starts to wilt down
  5. Add the crushed tomatoes and season with mrs dash originalor salt and pepper
  6. Add crushed tomatoes and bring mixture to a simmer then add the sausage
  7. By now water should be boiling and add the ricotta cavatelli and bring to aldente
  8. With a spider remove ricotta cavatelli from the water and spoon into the skillet with other ingredients
  9. Complete cooking through sausage and ricotta cavatelli to desired tenderness.
  10. Serve with grated Parmesan reggiano

So that is going to wrap it up for this Authentic food ricotta cavatelli with sausage and broccoli rabe recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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