Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a simple dish, tapas patatas bravas with spicy tomato sauce. It is one of my favorites food recipe. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tapas Patatas Bravas with Spicy Tomato Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Tapas Patatas Bravas with Spicy Tomato Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have tapas patatas bravas with spicy tomato sauce using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tapas Patatas Bravas with Spicy Tomato Sauce:

1. Take 4 medium Potatoes (a firm variety; I use new potatoes)
2. Prepare 1 small Onion (chopped)
3. Get 1 Canned tomatoes (discard the liquid)
4. Prepare 1 tbsp Tomato purée
5. Make ready 2 tsp Cumin powder
6. Make ready 1 tsp Paprika powder
7. Get 1 Red chili pepper (chopped)
8. Make ready 1 clove Minced garlic
9. Prepare 1 pinch Sugar (If the canned tomatoes are tart)
10. Make ready 3 tbsp + 1 tablespoon Olive oil
11. Make ready 1 dash Salt, black pepper
12. Make ready 1 dash Finely chopped parsley

Instructions to make Tapas Patatas Bravas with Spicy Tomato Sauce:

1. Add 1 tablespoon of olive oil to a pan. Add the garlic and chili pepper and stir-fry until fragrant. Add the onion and stir-fry until translucent.
2. Add the tomato puree to the pan from Step 1 and stir-fry for about 1 minute. Add the canned tomatoes and cook uncovered over medium heat until the liquid is almost gone. Add the spices and then sugar, salt, and black pepper.
3. Peel the potatoes and cut into bite-size pieces. Boil just until the potatoes soften (you could also microwave). Drain well in a strainer.
4. Heat 3 tablespoons of olive oil in a frying pan and add the potatoes. Cook over high heat, flipping often until crispy (it won't take long). Lightly season with salt and black pepper.
5. Arrange the potatoes on a plate and pour the sauce over. Sprinkle with parsley and enjoy. Use a toothpick to pick up the potatoes and gobble them up.
6. If you aren't worried about calories, you could pick the potatoes with a toothpick → dip in the tomato sauce → dip in garlic mayonnaise. They're delicious like this too.

So that is going to wrap this up with this awesome food tapas patatas bravas with spicy tomato sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!