Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a unique dish, vegetarian tikki. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Tikki is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Vegetarian Tikki is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have vegetarian tikki using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Tikki:

1. Get Rajma or Red kidney beans
2. Get medium size onion
3. Make ready medium size carrot
4. Get medium size potatoes
5. Get lime juice
6. Make ready coriander powder
7. Take cumin powder
8. Get red chilli powder
9. Get Besan or Chickpea flour
10. Make ready ginger garlic paste
11. Get cinnamon stick
12. Prepare bay leaf
13. Get green cardamom
14. Take coriander leaves chopped and more for garnishing
15. Make ready Oil to fry
16. Prepare Salt

Steps to make Vegetarian Tikki:

1. Soak the Rajma or Red kidney beans overnight and boil. Drain completely and make a coarse paste
2. Boil potatoes and grate
3. Grate carrots
4. Grate onions
5. Roast Besan or chickpea flour
6. Add all ingredients like potatoes, carrots, besan, cumin powder, coriander powder, red chilli powder, lime juice, chopped coriander leaves to coarse Rajma mix. Add salt
7. In a wok heat oil and add bay leaf, cardamom and cinnamon stick. When splutters add ginger-garlic paste and grated onions. Fry till golden and discard the bay leaf, cinnamon and cardamom. Add the fried onions to the Rajma mix
8. Make small balls and flatten them. In a wok heat oil and fry
9. Enjoy with mint-coriander Chutney

So that is going to wrap this up with this simple food vegetarian tikki recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!