easy recipe for Button Mushroom Tapas | how to keep Button Mushroom Tapas

Lura Beck   14/04/2020 00:09

Button Mushroom Tapas
Button Mushroom Tapas

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a creative dish, button mushroom tapas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Button Mushroom Tapas is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Button Mushroom Tapas is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook button mushroom tapas using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Button Mushroom Tapas:
  1. Get 7 Button mushrooms
  2. Prepare 1 slice Cured ham
  3. Prepare 1 clove Garlic
  4. Make ready 1 tbsp Parsley
  5. Get 1 dash Salt
  6. Make ready 1 dash Black pepper
  7. Prepare 1 Olive oil
Instructions to make Button Mushroom Tapas:
  1. Mince the cured ham, garlic, and parsley. Sprinkle with salt and pepper.
  2. Remove the stems from the mushrooms. Stuff the ingredients from Step 1 into the mushrooms.
  3. Heat a large amount of olive oil in a frying pan. Place the mushrooms from Step 2 into the frying pan with the filling side up. Continuously scoop the oil and pour it over the mushrooms as they fry. (Don't flip them over.)
  4. You can also fry the stems at the same time, so they're not wasted.

So that’s going to wrap this up with this Authentic food button mushroom tapas recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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