Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a Authentic dish, bagel egg boat with candied bacon. One of my favorites food recipe. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bagel Egg Boat with Candied Bacon is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bagel Egg Boat with Candied Bacon is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:

1. Prepare bagel
2. Take bacon
3. Get syrup
4. Get large eggs
5. Take Heavy cream
6. Get Shredded cheddar cheese
7. Prepare green onions, chopped
8. Make ready Salt and pepper

Instructions to make Bagel Egg Boat with Candied Bacon:

1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

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