Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a simple dish, easy peanut butter cherry cheesecake. One of my favorites food recipe. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Peanut Butter Cherry Cheesecake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Easy Peanut Butter Cherry Cheesecake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have easy peanut butter cherry cheesecake using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peanut Butter Cherry Cheesecake:

1. Make ready 15 oz maraschino cherries
2. Take 9 inch ready-made graham cracker pie crust
3. Get 8 oz cool whip
4. Get 2 8 ounce packages of cream cheese
5. Prepare 2 tbsp Creamy peanut butter

Instructions to make Easy Peanut Butter Cherry Cheesecake:

1. In a medium sized bowl smash and stir cream cheese until smooth. Then add the peanut butter and mix well. No lumps!
2. Fold in the cool whip a little at a time until everything is mixed well.
3. Spread mixture into your ready made graham cracker pie crust.
4. Drain juice from the cherries then top onto your pie.
5. Cover and refrigerate for 2 - 3 hours then enjoy!

So that’s going to wrap this up with this tasty food easy peanut butter cherry cheesecake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!