Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a simple dish, oregano cracker *vegetarian/vegan. It is one of my favorites food recipe. This time, I’m gonna make it a bit tasty. This will be really delicious.

Oregano Cracker *Vegetarian/Vegan is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Oregano Cracker *Vegetarian/Vegan is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:

1. Make ready plain flour
2. Get salt
3. Take egg
4. Take margarine
5. Make ready oregano
6. Make ready water
7. Make ready Cooking oil for deep frying

Steps to make Oregano Cracker *Vegetarian/Vegan:

1. Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
2. Gradually pour water until the dough doesnt stick to the bowl
3. Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
4. Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
5. Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.

So that is going to wrap this up for this Easy food oregano cracker *vegetarian/vegan recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!