Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a Good dish, pad thai: thai-style stir fried noodles. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pad Thai: Thai-style Stir fried Noodles is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pad Thai: Thai-style Stir fried Noodles is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook pad thai: thai-style stir fried noodles using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pad Thai: Thai-style Stir fried Noodles:

1. Prepare 150 grams Sen lek (Thai rice noodles)
2. Prepare 1/2 tbsp Dried shrimp
3. Get 1 tablespoon, chopped Garlic
4. Take 4 tablespoons, chopped Red onion
5. Make ready 100 grams Pork (belly etc.)
6. Make ready 6 or 8 if they're small Shrimp
7. Prepare 1/4 sliced thinly and cut into bite sized pieces Atsuage
8. Make ready 1 to 2 Eggs
9. Take Flavoring ingredients:
10. Take 2 tbsp ★ Manao (lime) juice
11. Make ready 1 tbsp ★ Fish sauce
12. Prepare 1/2 tsp ★ Sugar (palm sugar)
13. Get 3 shakes and 1 tablespoon respectively ★ Paprika powder and ketchup
14. Prepare 1 tsp ★ Oyster sauce
15. Make ready 1/2 bag Bean sprouts
16. Prepare 1/3 bunch Chinese chives
17. Prepare 2 to 3 Thin green onions
18. Take Accompaniments:
19. Take 1 ☆ Cilantro
20. Take 1 ☆ Peanuts (roasted and crushed)

Steps to make Pad Thai: Thai-style Stir fried Noodles:

1. Soak the sen lek noodles in water until soft for 2 to 3 hours. Rehydrate the dried shrimp in boiling water, and grind up or chop finely. Mix the ★ ingredients together.
2. Heat up a wok with oil, and stir fry the chopped garlic and onion until fragrant, taking care not to burn them.
3. Add the dried chopped or ground up shrimp and fresh shrimp and stir fry. Add the cut atsuage.
4. Add the beaten egg and sen lek, and mix in the ★ ingredients while stir frying. Add the bean sprouts, chives and green onion all at once and keep on stir frying.
5. Portion out and plate with the cilantro, chopped peanuts, lime and fish sauce.
6. To serve on the side: banana flower buds (sprinkled with lime to prevent discoloring), lotus (which tastes like seri or mitsuba), Chinese chives, bean sprouts, and manao (similar to lime)!!
7. There are different varieties of chili powders available. The one in the glass jar has chili pepper, red onion and garlic in it.
8. Here are the rice noodles sold in Thailand.

So that’s going to wrap it up for this exceptional food pad thai: thai-style stir fried noodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!