Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a creative dish, authentic pad thai with king prawns. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Authentic Pad Thai with king prawns is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Authentic Pad Thai with king prawns is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook authentic pad thai with king prawns using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Authentic Pad Thai with king prawns:

1. Get rice noodles
2. Prepare cooking oil
3. Prepare eggs
4. Take garlic
5. Prepare shallot, finely sliced
6. Take pack of beans sprouts
7. Take king prawns
8. Take spring onion or chinese chives, chopped about 4cm long
9. Get Crushed peanut (optition)
10. Get lime/lemon
11. Make ready chilli flakes
12. Get Padthai sauce
13. Prepare palm sugar or brown sugar
14. Get tamarind paste
15. Prepare fishsauce
16. Take soysauce
17. Get 1/2 cup water

Steps to make Authentic Pad Thai with king prawns:

1. Soak the noodles in a large bowl with hot water. Leave it for about 10 min so they start to soften.
2. Mix the Padthai sauce base together in a small saucepan. Heat on medium heat until sugar dissolve and sauce become a little thicker. Add some water and let it simmer for a few minutes.
3. On a big pan or wok, medium heat, add cooking oil in, garlic and finely sliced shallots, stir well
4. Add your meat (in this recipe I use prawns) into the wok. Cook for 1 or 2 minute until the meat cooked through. Remove them to a plate. Leave it aside
5. Add noodle into the same pan along with Padthai sauce, put 1-2 crushed peanut in, add some fish sauce or sugar or tamarind if needed and taste. Padthai should taste sweet, sour, salty and nutty. Stir well for about 10-15 min or until noodles cooked through.
6. Move your noodles on one side of the wok, add 1 tbsp of cooking oil and add some eggs in. Leave eggs to cook through for a few minutes before mix through with the noodles.
7. Add prawns (or hard tofu) back in the pan. Stir well, then add half of bean sprouts, spring onion or chinese chive and crushed peanut if you prefer.
8. Serve this delicious Padthai noodles with a wedge of lime and chilli flakes. You can have bean sprouts on the side too for an extra crunch.

So that is going to wrap this up with this Best food authentic pad thai with king prawns recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!