Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a unique dish, (video inside) thai pad see ew ผัดซีอิ๊ว. It is one of my favorites food recipe. For mine, I will make it a little bit unique. This will be really delicious.

(Video inside) Thai Pad see ew ผัดซีอิ๊ว is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. (Video inside) Thai Pad see ew ผัดซีอิ๊ว is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have (video inside) thai pad see ew ผัดซีอิ๊ว using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make (Video inside) Thai Pad see ew ผัดซีอิ๊ว:

1. Make ready Garlic
2. Make ready White or black pepper
3. Get Chinese broccoli
4. Make ready Vietnamese rice
5. Get Oyster sauce
6. Take Golden mountain seasoning sauce
7. Take Sugar to taste (balance the salt from sauces)
8. Take Eggs
9. Get Pork shoulder cut into thin slices (or any meat)
10. Make ready Dark soy sauce
11. Take Mushroom soy sauce

Instructions to make (Video inside) Thai Pad see ew ผัดซีอิ๊ว:

1. Cut pork shoulder meat into thin slices
2. Heat up wok, add veggie oil with garlic and add meat
3. Add egg…let sit for a bit and scramble
4. Add 1-2 tbl spoon of dark soy to the noodles
5. Throw it in the wok
6. Add 1 tbl spoon oyster sauce
7. 1 tbl spoon mushroom soy sauce
8. Cut stems and leaves of chinese broccoli and separate them in 2 bowls.
9. Add stems
10. Add leaves
11. Stir and taste
12. Add more dark soy, sugar, oyster sauce or seasoning sauce to taste… Dont forget the white pepper
13. Stir…taste… Enjoy

So that’s going to wrap it up for this Best food (video inside) thai pad see ew ผัดซีอิ๊ว recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!