Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a simple dish, egg curry with cauliflower. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Egg Curry with Cauliflower is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Egg Curry with Cauliflower is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egg curry with cauliflower using 25 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg Curry with Cauliflower:

1. Make ready vegetable oil
2. Get mixture of spices (Halba campur)
3. Take garlic, minced
4. Take -inch ginger, minced
5. Prepare medium onion, sliced
6. Prepare medium tomatoes
7. Get stems of curry leaves
8. Make ready fish curry powder
9. Make ready turmeric powder
10. Take water
11. Make ready salt
12. Take medium potatoes
13. Take birds eye chilli (to taste preference)
14. Get tamarind juice
15. Get thin coconut milk
16. Make ready cauliflower cut in to florets
17. Prepare eggs
18. Get Lastly added mixed ingredients:
19. Take F&N evaporated milk (low fat),
20. Make ready medium onion,
21. Make ready medium tomato,
22. Prepare curry leaves,
23. Prepare green chili,
24. Prepare thin coconut milk,
25. Prepare turmeric powder,

Instructions to make Egg Curry with Cauliflower:

1. Heat oil in a pot. Add mixture of spices. When mixture of spices splutter, add minced garlic, ginger, onion, tomatoes and curry leaves.
2. Saute ingredients till it turns light brown. Then add the fish curry powder and turmeric powder. Give it a stir and add water.
3. Stir well and add salt. Let oil separates. You can add potatoes while waiting for the oil separates.
4. Once oil seprates, can add tamarind water and coconut milk.
5. Let it boil till gravy gets thick. Then add cauliflower and birds eye chilies.
6. Next add the mixed ingredients in to the boiling gravy and bring to boil again.
7. Then break an eggs and drop it directly and gently, into the curry. Repeat this for other eggs and make sure to leave some space between the eggs.
8. Do not stir gravy. Cover and let the eggs get cooked in medium heat until it fully cooked.
9. The tasty curry can be served 30 minutes later.

So that’s going to wrap this up for this creative food egg curry with cauliflower recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!