Hello everybody, hope you are having an incredible day today. Today, we’re going to make a unique dish, bhindi curry/ladies finger curry. One of my favorites food recipe. This time, I will make it a little bit tasty. This will be really delicious.

Bhindi curry recipe with step by step photos. Sauteed ladies finger in a tangy onion tomato gravy. This is a very good home cooked delicious curry with bhindi or okra. i have kept the ingredients basic and not added stuff like cashews, poppy seeds, melon seeds, cream etc to.

Bhindi curry/ladies finger curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Bhindi curry/ladies finger curry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook bhindi curry/ladies finger curry using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bhindi curry/ladies finger curry:

1. Get ladies fingers/ bhindi
2. Make ready chopped onion
3. Prepare chopped tomato
4. Make ready tamarind pulp
5. Make ready turmeric powder
6. Prepare kashmiri red chilly powder
7. Prepare garam masala powder
8. Get oil
9. Prepare water
10. Take Salt

Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Lady's finger is high fiber vegetable is known for its high soluble and insoluble fiber content. Add a few drop of lemon juice while cooking lady's finger for crispy bhindi fry. Bendekai curry or ladies finger curry goes well with chapathi or roti.

Instructions to make Bhindi curry/ladies finger curry:

1. Cut bhindi/ladies fingers into small pieces.
2. Take a tawa put chopped bhindi, add 2 tsp oil and fry on medium flame until the stickiness of the bhindi goes.
3. Now take a pan and heat oil. Add chopped onion and chopped tomato.
4. Fry onion and tomato for 3 minutes. Add 1/2 tsp turmeric and salt to taste.
5. Now add 3 tsp tamarind pulp and cook for 2 minutes. Then add 3 tsp Kashmiri red chilly powder and 2 tsp garam masala powder.
6. Cook for 2 minutes and get the consistency as shown in the picture below.
7. Now add 3/4 cup of water and allow it to boil.
8. Then add the fried bhindi and mix well. Cover the pan with the lid and cook for 6-8 minutes.
9. Bhindi curry/ ladies finger curry is ready to be served.
10. Serve it with chapathi.

This is a very simple curry recipe prepared using ladies finger, tomato, onion, ginger, garlic If you are looking for more Ladies finger recipes, then do check our bendekayi palya(ladies finger stir fry), bendekayi hasi kayirasa, bendekayi. Ladies finger, as I know it and/or Okra (Bhindi, Vendakka) as you probably know it has a bad reputation. Anyways, this is a simple South Indian curry that my mom makes with Okra. Make this during the Okra season when you would find the young and tender ones, because they make the best. Take ladies finger in a bowl. heat oil in a pan, add lady finger. fry till golden. now it is done.remove to a plate.

So that is going to wrap this up with this unique food bhindi curry/ladies finger curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!