homemade Kanya's Pad Thai | how to keep Kanya's Pad Thai
Nelle Brown 07/10/2020 11:32
Kanya's Pad Thai
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a Authentic dish, kanya's pad thai. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kanya's Pad Thai is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Kanya's Pad Thai is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kanya's pad thai using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kanya's Pad Thai:
Make ready prawns
Take rice noodles
Prepare tofu,cubes
Prepare yard long beans,or beans sprout 100 grams
Take chopped spring onion
Get ground roasted peanuts
Take eggs
Make ready vegetables oil to fry
Take chili flake to side,optional
Prepare lime sliced ,to side
Take sauce
Get sugar
Prepare soya sauce
Take fishsauce
Take oyster sauce
Make ready tamarind puree
Instructions to make Kanya's Pad Thai:
Soak rice noodles in water to make it soft before fry,in picture i use special green veggie noodles its look a bit dark :),set aside
Make easy quick sauce by add to pot ,wisk everything in sauce list together,until sugar dissolve,simmer to a bit thickness about 5 mins
I stir fry pan,or wok,heat vegetable oil,add cubed tofu until light gold,add sliced yard long beans,stir for 1 mins,add prawns,stir until it turn pink
Move everything to one side of pan,add eggs,scramble until set ,add noodles,add sauce,volume to high heat,flip noodles and eggs..,add spring onion,peanuts ,stir to mix,its done..dont over cook and break the noodles :)
Serve hot with lime sliced,sugar,roasted ground peanuts,chili flakes,beans sprout :)
So that’s going to wrap it up with this Best food kanya's pad thai recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!