Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a tasty dish, breadfruit curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Breadfruit Curry is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Breadfruit Curry is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook breadfruit curry using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Breadfruit Curry:

1. Prepare breadfruit
2. Get water
3. Make ready thick coconut milk
4. Get onion
5. Get garlic cloves
6. Take green chillies
7. Take Curry leaves
8. Make ready Curry powder
9. Get turmeric powder
10. Take chilli powder
11. Make ready fenugreek seed's
12. Prepare Salt
13. Make ready For tempering
14. Make ready oil
15. Make ready musterd seeds
16. Take dried chillies
17. Prepare onion
18. Prepare Curry leaves

Instructions to make Breadfruit Curry:

1. Clean and cut the breadfruit. Add it to a pan. Add water, Curry leaves, salt, Onion, chilli powder, garlic, turmeric, fenugreek seed's and mix well.
2. Let the breadfruit Curry cook for 25 minutes. or until the Curry becomes tender. Then add coconut milk.
3. Cook on low fire. For 10 minutes. Once the Curry reaches a thick consistency switch off the stove.
4. For tempering. Pan on a low fire added oil add musterd seeds. Onion Curry leaves. Cook for 1 minutes. Then add red chillies. Temper until all ingredients turn Golden colour. Pour the tempering in to Curry. Serve with rice and Curry.

So that is going to wrap this up with this Authentic food breadfruit curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!