Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a tasty dish, low-carb single serve bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Low-Carb Single Serve Bread is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Low-Carb Single Serve Bread is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have low-carb single serve bread using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Low-Carb Single Serve Bread:

1. Get 3 Tbs. Almond Flour
2. Take 1 Tbs. Flax Seed
3. Get 1/4 tsp. Baking Powder
4. Make ready 1/8 tsp. Pink Himalayan Salt
5. Make ready 1 Egg
6. Get 1 Tbs. Ghee, melted

Instructions to make Low-Carb Single Serve Bread:

1. Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.

So that’s going to wrap this up for this Good food low-carb single serve bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!