homemade Easy Chicken Pad Thai recipe | how to cook Easy Chicken Pad Thai
Margaret Price 18/07/2020 04:41
Easy Chicken Pad Thai
Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a instant dish, easy chicken pad thai. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy Chicken Pad Thai is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Easy Chicken Pad Thai is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook easy chicken pad thai using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Pad Thai:
Prepare chicken breast
Make ready rice noodles
Get Pad Thai cooking sauce(store bought)
Make ready eggs
Prepare carrot
Make ready garlic
Get bean sprouts
Make ready green onion
Take oil
Instructions to make Easy Chicken Pad Thai:
Soak the noodles in cold water for about 12 min, stirring once half way. They should be just soft enough to not break when bent. Drain.
Meanwhile prepare all your ingredients. Slice chicken breast to strips, carrots - to thinly sliced half circles; chop the garlic. Beat the eggs slightly.
Heat 1 tbsp of oil in a wok or large(preferably deep) frying pan Stir fry the eggs till cooked and remove from the wok completely.
Add the remaining 3 tbsp of oil. Fry the chicken on medium-high heat till all the water is evaporated.
Add carrot and garlic, stir fry for about 3 minutes
Add pad thai sauce, let it warm up for minute and then add noodles and green onion. Stir fry for a few more minutes until everything is mixed well and noodles are heated through.
Add bean sprouts and eggs and stir fry for 3 more minutes. And it's done. Enjoy!
TIPS: You can also add chopped peanuts and serve it with lime. In terms of calories, by my calculations, a serving of 200g(7 ounces) comes up to about 410 calories. It will depend on the sauce you use, because they can vary in calories significantly.
So that’s going to wrap this up for this Authentic food easy chicken pad thai recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!