Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy pad thai. It is one of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Pad Thai is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Easy Pad Thai is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have easy pad thai using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Pad Thai:

1. Prepare Japanese Udon Noodles
2. Make ready minced garlic
3. Get finally chopped red onion
4. Take eggs
5. Get sesame oil
6. Prepare minced ginger
7. Take lime
8. Make ready ketchup
9. Prepare oyster sauce
10. Make ready fish sauce
11. Prepare white sugar
12. Take brown sugar
13. Get soy sauce or amino acid
14. Get peanut butter or peanuts

Instructions to make Easy Pad Thai:

1. Boil noodles for 10 minutes. Remove from heat, drain and replace hot water with cold water. Set to side.
2. In a large hot skillet, add oil and eggs. Scramble eggs until cooked.
3. Add all other ingredients (minus lime) in skillet and cook for additional 10 minutes or until onions and garlic are soft. Stir frequently.
4. Drain noodles and add to skillet. Stir in and cook until noodles are hot, about another 7 minutes.
5. Plate noodles and squeeze lime juice over your meal. Enjoy!

So that is going to wrap it up with this exceptional food easy pad thai recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!