Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a awesome dish, vegan yummy mushroom sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Yummy Mushroom Sauce is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Vegan Yummy Mushroom Sauce is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook vegan yummy mushroom sauce using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegan Yummy Mushroom Sauce:

1. Get 250 g champion mushrooms
2. Prepare 4 tbsp yellow mustard
3. Make ready 1 big onion or 2 small onions
4. Make ready 4 tbsp sunflower oil
5. Prepare to taste Salt

Instructions to make Vegan Yummy Mushroom Sauce:

1. Peel and cut the onion into small pieces and start to sautè it on 2tbsp oil in a pan. Salt to taste. Use a slow fire to make them sweet naturally, stir so they dont burn.
2. Peel the mushrooms and cut them into slices, stems included. Take the caramelized onions out of the pan, leave the onion-oil in the pan, and add 2 more tbsp oil. Fry the mushrooms on slow fire, stir sometimes
3. When mushrooms are halfway cooked,addd the mustard, stir well, also add back the onions. Use slow fire, stir often. And salt to taste. First juice of mushrooms will come out, later it evaporates and only oil remains, at this time stir often and make sure the mushrooms get a nice brownish color

So that’s going to wrap it up with this Authentic food vegan yummy mushroom sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!