recipes for Bitterguord Curry | how to make the best Bitterguord Curry
Bernard Ryan 12/05/2020 08:12
Bitterguord Curry | Paavakkai Curry
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a unique dish, bitterguord curry | paavakkai curry. It is one of my favorites food recipe. For mine, I will make it a bit tasty. This will be really delicious.
Bitterguord Curry
To begin with this particular recipe, we have to first prepare a few components. You can have bitterguord curry | paavakkai curry using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Bitterguord Curry | Paavakkai Curry:
Make ready Bitterguord
Prepare big onion
Prepare tomatoes
Get salt
Get turmeric powder
Take red chilli powder
Take mustard seeds
Make ready oil
Prepare Little Water
Make ready jaggery
Steps to make Bitterguord Curry | Paavakkai Curry:
Cut onion, tomato and bitterguord into small pieces.
Heat kadai and pour oil. Once oil is heated add mustard seeds.
First add chopped onion and fry it. Then add sliced tomatoes to the kadai add fry it.
Now add bitter gourd pieces.
Add salt and turmeric powder to it.
Pour little water in kadai to cook bitterguord.
Now close kadai with lid to cook bitterguord.
Allow to boil until bitterguord is cooked. Once it is cooked add red chilli powder and mix well. Cook for few minutes.
Add jaggery to reduce bitter taste and mix well.
Now it is cooked. Healthy and simple bitterguord curry is ready.
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