Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a Good dish, keto crackers. It is one of my favorites food recipe. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A crispy keto seed cracker with a nice nutty taste of sesame seeds. Great for breakfast as well as the evening's cheese platter. Here are just a few of the Keto Crackers Recipes we've included Keto Graham Crackers Coconut Flour Crackers Keto Crackers With Seeds and Flaxseeds.

Keto crackers is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Keto crackers is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have keto crackers using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Keto crackers:

1. Take 35 gm butter
2. Make ready 100 gm almond meal
3. Get 15 gm ground pork crackling
4. Get 1/2 tsp xantham gum
5. Make ready 1/2 tsp baking powder
6. Take 1 egg
7. Take 1 tsp garlic powder
8. Prepare 1/2 tsp salt
9. Get 1/2 tsp paprika

These crackers are the perfect canvas for your favorite dips, spreads and toppings. Crackers are a staple snack food in almost everyone's pantry unless you're on a low-carb diet. Here's how to make keto-friendly crackers at home and the products you can buy. These Keto Crackers are just what you're looking for!

Steps to make Keto crackers:

1. Preheat oven to 180 C°
2. Melt butter in microwave
3. Add almond meal, xantham gum, baking powder, paprika, garlic powder, salt and mix well
4. Add egg and knead. When mixed well, add ground pork crackling. Make sure dough comes off the sides of the mixing bowl. If needed, add a bit more ground pork crackling.
5. Refrigerate the dough for 5-10 mins.
6. Roll out the dough by putting it in between 2 baking paper sheets
7. Cut into squares. Do not separate the squares.
8. Put the baking paper and dough into a baking tray and bake for 15 mins.
9. Let the crackers cool for 10 mins. Separate the squares along the lines. Enjoy!

The nice thing about making these keto crackers at home is that you can add whatever herbs and spices you want. Keto crackers are great sesame salt cracker for dips, cheese and the perfect addition to any antipasto plate. How long do keto crackers last? If you tried making these, please let us know how they came out in the comments. A low carb, keto friendly snack, Try this cheddar keto cracker recipe.

So that’s going to wrap it up for this simple food keto crackers recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!