best chilaquiles de chorizo y huevo recipes ever | how to make easy chilaquiles de chorizo y huevo

Austin Austin   22/04/2020 15:24

chilaquiles de chorizo y huevo
chilaquiles de chorizo y huevo

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a awesome dish, chilaquiles de chorizo y huevo. It is one of my favorites food recipe. This time, I am going to make it a little bit tasty. This will be really delicious.

chilaquiles de chorizo y huevo is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. chilaquiles de chorizo y huevo is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chilaquiles de chorizo y huevo using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make chilaquiles de chorizo y huevo:
  1. Get corn tortillas
  2. Get chorizo- i used la banderita chorizo fino
  3. Make ready eggs
  4. Take vegetable oil (whatever oil u perfer)
  5. Get of half a onion
Steps to make chilaquiles de chorizo y huevo:
  1. in a medium pan and small pan add the oil and let it warm. in the small pan add onions.
  2. for the tortillas slice in eights n add to to the large pan once the oil is warm. let sit for 1 min then flip. it should be golden brown
  3. while the tortillas going in the small pan add chorizo an smash in to little pieces
  4. in a bowl add eggs and mix desired amount of salt to it
  5. once the tortillas are golden brown add chorizo mix well. then slowly add eggs.
  6. let eggs cook at the bottom then flip

So that’s going to wrap it up for this Authentic food chilaquiles de chorizo y huevo recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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