Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a Easy dish, 3 simple doughnut toppings. It is one of my favorites food recipe. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

3 Simple Doughnut Toppings is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. 3 Simple Doughnut Toppings is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have 3 simple doughnut toppings using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 3 Simple Doughnut Toppings:

1. Make ready Doughnut Glaze
2. Make ready 1 cup powdered/confectioners sugar
3. Prepare 3 tbsp water/ milk (or more for a thinner glaze)
4. Prepare 1 tsp vanilla extract/extract of choice
5. Prepare Food colouring of choice, optional
6. Take Doughnut Chocolate Glaze
7. Prepare 3 tbsp unsweetened cocoa powder, sifted
8. Take 3 tbsp whole milk(or any milk)
9. Take 2 tbsp granulated sugar, or to taste
10. Make ready 1/8 tsp salt
11. Get 1 tsp vanilla extract/ maple syrup / honey
12. Make ready Doughnut Cinnamon Sugar Coating
13. Make ready 3/4 cup granulated sugar
14. Prepare 1 tbsp cinnamon
15. Prepare Melted butter, as needed (optional)

Steps to make 3 Simple Doughnut Toppings:

1. Doughnut Glaze: In a large mixing bowl, combine all the ingredients and mix with a spoon until a nice and smooth glaze is formed. To use, either dip one side of a hot doughnut in the glaze and add some sprinkles if desired. Leave on a cooling rack on top of a baking tray until the glaze sets or with a fork, put the whole doughnut in the glaze and turn to coat generously. Put on a cooking rack on top of a baking tray until the glaze sets.
2. Chocolate Glaze: In a heat safe bowl, add in all the ingredients except the vanilla and place on low heat and stir just until the cocoa powder melts and the sugar dissolves to form a smooth but slightly thick glaze. Mix in the vanilla.
3. To use, either dip one side of a hot doughnut in the glaze and place on a cooling rack on top of a baking tray until the doughnuts are cool enough to handle or lay the doughnuts on a cooling rack over a baking tray and with a spoon pour the glaze in lines over the doughnuts to form a beautiful pattern. Let cool until cool enough to handle.
4. Cinnamon sugar: In a large mixing bowl, combine the cinnamon and sugar and mix thoroughly until well combined. To use, dip the doughnuts in melted butter, coating all sides and then put them in the sugar mixture, move the bowl to coat the doughnuts and they are ready to be served. Enjoy!

So that’s going to wrap it up for this unique food 3 simple doughnut toppings recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!