recipes for Healthy Oats Pancakes | how to prepare Healthy Oats Pancakes
Elizabeth Porter 03/08/2020 17:05
Healthy Oats Pancakes
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a unique dish, healthy oats pancakes. One of my favorites food recipe. This time, I will make it a bit tasty. This will be really delicious.
Healthy Oats Pancakes is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Healthy Oats Pancakes is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook healthy oats pancakes using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Oats Pancakes:
Make ready 1/2 cup oats flour (blended oats)
Get 1/2 cup blended oatmeal cookies
Make ready 4 tbsp all-purpose flour
Get 3 tbsp granulated sugar/ any sweetener (optional)
Take 1 tbsp baking powder
Get 3/4 cup milk (milk of choice)
Take 1/4 cup melted butter
Prepare 1/3 cup apple puree / applesauce
Take 1/4 tsp cinnamon
Take 1/8 tsp salt
Prepare Butter, as needed (for frying)
Instructions to make Healthy Oats Pancakes:
In a large mixing bowl, add in all the dry ingredients and mix well to combine.
After, make a well in the dry ingredients and pour in the wet ingredients.
Mix thoroughly until everything is well combined and there are no lumps.
Let the batter sit on the counter uncovered at room temperature for 10 minutes.
After, heat a shallow frying pan over medium low heat and add in about 1 tablespoon of butter, let the butter melt and swirl the pan to evenly coat the bottom with butter and lower the heat to low.
Measure a little less than 1/2 cup of the pancake batter per pancake and with a spoon, spoon the mixture into the pan and use the back of the spoon to spread out the batter as this batter is fairly thick in consistency.
Cook for about 4 minutes on low heat flipping halfway through (be careful, these pancakes are a bit crumbly). Repeat for the remaining batter.
After frying all the pancakes, stack them up as desired and serve with toppings of choice (butter, fresh fruit, jam, cream, honey, maple syrup,etc.) Enjoy!
So that’s going to wrap this up for this exceptional food healthy oats pancakes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!