homemade Bombay Sliders with Curry Sauce recipes | how to prepare Bombay Sliders with Curry Sauce

Michael Dunn   22/08/2020 17:28

Bombay Sliders with Curry Sauce
Bombay Sliders with Curry Sauce

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a creative dish, bombay sliders with curry sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bombay Sliders with Curry Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Bombay Sliders with Curry Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bombay Sliders with Curry Sauce:
  1. Get Curry Sauce
  2. Take 3/4 cup mayonnaise (option to use light)
  3. Prepare 2 1/4 tsp curry powder
  4. Make ready 1 1/2 tbs plain yoghurt
  5. Make ready 1 1/2 tbs ketchup
  6. Take 1 garlic clove, minced
  7. Get Sliders
  8. Prepare 2 lb ground turkey meat
  9. Make ready 2 slices bacon, finely chopped
  10. Prepare 1/4 cup mayonnaise (option to use light)
  11. Get 6 tbs fresh cilantro, finely chopped
  12. Prepare 1/4 cup scallions, finely chopped (about 4 scallions)
  13. Make ready 2 tbs minced ginger
  14. Prepare 4 tsp curry powder
  15. Take 2 tsp cumin
  16. Make ready 1 tsp paprika
  17. Make ready 1 tsp salt
  18. Take Vegetable oil for brushing the grill
  19. Take 12 Hawaiian rolls, sliced
  20. Get Tomato, lettuce, red onion etc. for topping (optional)
Instructions to make Bombay Sliders with Curry Sauce:
  1. To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
  2. To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
  3. Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
  4. Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!

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