Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a Easy dish, low-carb paleo gluten-free chocolate blueberry cobbler. One of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook low-carb paleo gluten-free chocolate blueberry cobbler using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler:

1. Prepare 1/2 cup coconut flour
2. Prepare 1/8 cup cocoa powder
3. Take 1 egg
4. Get 1/4 cup water
5. Get 1/4 cup fat (extra virgin olive oil)
6. Get dash salt
7. Get dash nutmeg
8. Make ready handful blueberries

Instructions to make Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler:

1. Preheat oven to 375*F
2. Microwave handful of blueberries for 30 secs or until steaming.
3. Combine dry ingredients (coconut flour, cocoa powder, salt, nutmeg) and stir.
4. To the dry ingredients, add wet ingredients (water, oil, and egg) and stir.
5. Put mixture in oven for 10 - 12 minutes. Top with chopped almonds if you prefer.
6. Let cool and enjoy!!! 😀

So that’s going to wrap it up for this simple food low-carb paleo gluten-free chocolate blueberry cobbler recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!