Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a unique dish, hacked 'sugar' cookies (sugar/gluten free/low cal). It is one of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hacked 'Sugar' Cookies (Sugar/Gluten Free/Low Cal) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Hacked 'Sugar' Cookies (Sugar/Gluten Free/Low Cal) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hacked 'sugar' cookies (sugar/gluten free/low cal) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hacked 'Sugar' Cookies (Sugar/Gluten Free/Low Cal):

1. Take 1/4 cup coconut flour (140 cals)
2. Prepare 1/4 cup yogurt (35 cals)
3. Make ready 6 Tablespoons erythithol/trulia (effectively 0 cals) - to taste
4. Take 3 Tablespoons egg whites (25 cals)
5. Take 1/2 teaspoon vanilla
6. Prepare 1/4 teaspoon baking powder
7. Get 1/2 teaspoon baking soda
8. Take 1/8 teaspoon salt

Steps to make Hacked 'Sugar' Cookies (Sugar/Gluten Free/Low Cal):

1. Pre heat oven to 375. Use a tablespoon to pluck down each cookie, spread them out about an inch and half so apart. Press them down a little as well. However be gentle, they will be very light and will indeed swell a bit when baked.
2. Bake for about 15 minutes (cookies should generally start to get some browning on top not just edges.)
3. Open the oven and turn it off, let the oven cool off with the cookies inside. Leave them like this for about 10 minutes.
4. Pull them out and let them cool. Coconut flour is finicky about drying out, this extra drying step should allow them to solidify a bit more (and weirdly increase density).

So that’s going to wrap this up for this instant food hacked 'sugar' cookies (sugar/gluten free/low cal) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!