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Olga Green 21/06/2020 18:08
Oven Fried Fish and Grits
Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a creative dish, oven fried fish and grits. It is one of my favorites food recipe. For mine, I’m gonna make it a bit unique. This will be really delicious.
Oven Fried Fish and Grits is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Oven Fried Fish and Grits is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oven fried fish and grits using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oven Fried Fish and Grits:
Get 1 Cod Filet
Make ready 1 Serving of quick cook grits
Make ready 1 Zucchini Chopped into bite size pieces
Get A few grape or cherry tomatoes
Get 1 egg
Get 1/4 cup milk
Get 1/2 cup panko bread crumbs
Get 1 Tbsp Flour (you can omit this if you like)
Take olive oil
Make ready nonstick cooking spray
Prepare Cajun seasoning
Take 1 Tbsp heavy cream
Make ready 2 Tbsp butter
Make ready To Taste Salt & Pepper
Instructions to make Oven Fried Fish and Grits:
Preheat oven to 425 degrees Fahrenheit. Line a baking sheet with foil and spray with cooking spray.
Mix the egg and milk together and place your cod filet in it to soak while you prepare everything else (no longer than 15 minutes.)
Place vegetables in a foil boat with a drizzle of olive oil and some salt and pepper. Then fold the foil tightly.
Mix together flour, panko bread crumbs, and Cajun seasoning. take the cod out of the milk and egg and dredge in dry mixture. Then dunk back into the milk and eggs and again into the dry. Lay filet on baking sheet and spray with cooking spray.
Place the vegetable pack on the same pan with the fish. Cook on the middle rack of oven at 425 degrees Fahrenheit for 20 minutes (or until fish is crispy and cooked through.)
While your fish and veggies cook in the oven prepare the grits per packaged instructions. When they are almost done add the cream and butter and whisk well until smooth and creamy. Salt and pepper to taste.
When fish is done remove from oven. Carefully open the foil pack. With a fork gentle burst the tomatoes (if not already.) This is what makes the sauce.
Spoon your grits into a bowl. Top with some veggies and sauce. Then Place your Crispy fish on top.
So that is going to wrap this up with this Good food oven fried fish and grits recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!