Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a tasty dish, kickin' chorizo chillie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kickin' Chorizo Chillie is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Kickin' Chorizo Chillie is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kickin' chorizo chillie using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kickin' Chorizo Chillie:

1. Take Large family pack of minced beef
2. Get 🍅 sauce
3. Get 💧
4. Prepare 🍄
5. Take x garlic
6. Take x 🌶 - Hot
7. Make ready x pickled Green chilli
8. Get x tin of kidney beans
9. Take x tin baked beans
10. Make ready x tin of fava beans
11. Get x Green pepper
12. Prepare x large onion
13. Make ready x 🥕- chopped into small cubes
14. Get x packets of chilli mix
15. Get x chorizo sausage
16. Make ready x table spoon of paprika powder
17. Prepare x tbs of 🌶 powder
18. Prepare Black pepper
19. Make ready Bay leaves

Steps to make Kickin' Chorizo Chillie:

1. Brown the mince, add garlic, 🌶, garlic, green chilli Bay leaf, paprika, black pepper, 🌶 powder.
2. Once beef is browned, drop 2 packs of chilli mix into 160ml of water and stir in. Pour in the tomato sauce, add the 3 types of beans. Mix it all up
3. Chop up and wash the 2 green peppers, carrots and onion. Mix in then add the 🍄
4. Cook for 45 mins on low, stir so it doesn't stick to the bottom of the pot.
5. Peel then fry the chopped chorizo before adding this to the pot
6. Cook on low for another 45 mins.

So that is going to wrap this up for this creative food kickin' chorizo chillie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!