homemade Chorizo and Chicken Paella | how long to fry Chorizo and Chicken Paella

Katie Hayes   03/05/2020 10:58

Chorizo and Chicken Paella
Chorizo and Chicken Paella

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a tasty dish, chorizo and chicken paella. It is one of my favorites food recipe. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chorizo and Chicken Paella is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chorizo and Chicken Paella is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chorizo and chicken paella using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chorizo and Chicken Paella:
  1. Get chicken broth
  2. Make ready saffron threads
  3. Prepare olive oil
  4. Make ready chorizo sliced
  5. Take chicken thighs cubed
  6. Take large onion chopped
  7. Make ready red pepper diced
  8. Take gloves garlic minced
  9. Take smoked paprika
  10. Take Arborio rice
  11. Prepare tomato puree
  12. Take Salt
  13. Get Pepper
  14. Take Fresh parsley chopped
  15. Take frozen peas
Steps to make Chorizo and Chicken Paella:
  1. Heat chicken broth in small saucepan on low heat. Add saffron threads
  2. In large 12-14inch cast iron skillet, heat olive oil over medium high heat
  3. Add chorizo and chicken and remove when lightly browned.They should not be cooked through.
  4. Add onion, pepper, and garlic and sauté until soft. Stir in paprika, rice, and tomato purée
  5. Strain chicken broth and add to pan. Add chorizo and chicken back to pan and stir once. Add salt and pepper to taste
  6. Cook over medium heat until all of the liquid is dissolved and rice is tender (about 25min)
  7. To crispy (burnt) rice is desired, turn heat to high and cook for 2 min.
  8. Sprinkle frozen peas on top (optional)
  9. Remove from heat and cover with parchment paper. Let sit for 10 min
  10. Top with parsley and enjoy!

So that’s going to wrap this up with this tasty food chorizo and chicken paella recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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