Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a simple dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Prepare Tofu
2. Prepare 1 Green pepper
3. Take 1 Onion
4. Take Fish cake
5. Make ready 2 table spoon Oyster sauce
6. Take 3 cloves Garlic
7. Take 5 Shallot
8. Prepare To taste Chicken powder
9. Make ready Cooking oil
10. Prepare To taste Pepper
11. Take 2 tea spoon Cornstrach
12. Get 50 ml Water
13. Get To taste sugar

Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Cut tofu and fish cake then fry until golden brown
2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

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