Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a simple dish, crockpot sweet and sour keilbasa. One of my favorites food recipe. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot Sweet and Sour Keilbasa is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Crockpot Sweet and Sour Keilbasa is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have crockpot sweet and sour keilbasa using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crockpot Sweet and Sour Keilbasa:

1. Make ready 2 packages keilbasa, cut into coins
2. Prepare 1 can cranberry sauce
3. Get 1 bottle bbq sauce (your favorite flavor)
4. Prepare 1/8 teaspoon black pepper
5. Get 5 cloves garlic, minced
6. Get 1/4 teaspoon crushed red pepper
7. Make ready 1 can sauerkraut, drained

Instructions to make Crockpot Sweet and Sour Keilbasa:

1. In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well……
2. In your crockpot add the can of drained sauerkraut…….
3. Next add your cut up keilbasa pieces……
4. Now add your cranberry sauce mixture on top of keilbasa……
5. Cover and cook on Low for 6 hours…..
6. Serve and enjoy 😉!

So that is going to wrap it up for this exceptional food crockpot sweet and sour keilbasa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!