Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a instant dish, peppermint bark. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Peppermint Bark is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Peppermint Bark is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook peppermint bark using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Peppermint Bark:

1. Prepare 12 oz semi sweet chocolate chips
2. Make ready 1 Tbsp vegetable oil
3. Make ready 12 oz Bakers white chocolate
4. Get 8 candy canes

Instructions to make Peppermint Bark:

1. Line 9 x 13 inch pan with wax paper.
2. Put chocolate chips and oil in a glass mixing bowl and microwave on high power for 1 minute, then stir. Continue to heat and stir at 20 second intervals until mixture is smooth.
3. Pour onto pan lined with wax paper and refrigerate for 30 minutes.
4. Put candy canes on a piece of wax paper and cover with another piece. Use rolling pin to crush candy canes. Set aside.
5. Melt bakers chocolate on 50% power in microwave for 30 seconds, then stir. Continue to heat and stir at 20 to 30 second intervals until smooth.
6. Spread white chocolate over dark chocolate and sprinkle with crushed candy canes.
7. Refrigerate for 30 minutes.
8. Break into pieces and serve.

So that’s going to wrap it up for this exceptional food peppermint bark recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!