recipe for Better than Salt Dough Holiday Ornament Clay | how to prepare Better than Salt Dough Holiday Ornament Clay

Michael Mathis   04/09/2020 15:52

Better than Salt Dough Holiday Ornament Clay
Better than Salt Dough Holiday Ornament Clay

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a Easy dish, better than salt dough holiday ornament clay. One of my favorites food recipe. This time, I am going to make it a bit unique. This will be really delicious.

Better than Salt Dough Holiday Ornament Clay is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Better than Salt Dough Holiday Ornament Clay is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have better than salt dough holiday ornament clay using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Better than Salt Dough Holiday Ornament Clay:
  1. Take 1 cup baking soda
  2. Take 1/2 cup cornstarch - lightly packed
  3. Make ready 3/4 cup water
  4. Prepare Optional - gel food coloring and/or glitter
Steps to make Better than Salt Dough Holiday Ornament Clay:
  1. In a medium saucepan over medium-low heat use a rubber spatula/scraper to stir together baking soda, cornstarch, and water until combined.
  2. Heat until consistency resembles thin mashed potatoes, stirring constantly. Remove from heat and continue stirring until consistency is like a soft putty.
  3. Transfer mixture to a medium sized mixing bowl. Cover directly with plastic wrap. Let sit until completely cooled.
  4. Once cooled turn clay out onto a smooth surface and knead until smooth. Add additional cornstarch if clay is too sticky/wet.
  5. Preheat oven to 200°F. Line a baking sheet with parchment paper. Roll out dough to 1/4" thick. Use cookie cutters to make desired shapes.
  6. Place pieces on baking sheet, poke a hole in the top of each piece with a skewer or drinking straw so you can thread ribbon/string through for hanging when done.
  7. Bake in oven until pieces are dry and hardened, usually takes about 1 hr at 1/4" thick. Be sure to flip pieces over halfway through baking for even drying.
  8. Let cool completely on baking sheet. Decorate as desired.
  9. See note below ⤵
  10. Note: To make ornaments colored before baking add desired amount of food coloring (in any color you want) to water before mixing with baking sold and cornstarch. To make glittery ornaments, add glitter while kneading.

So that’s going to wrap this up with this unique food better than salt dough holiday ornament clay recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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