Hey everyone, hope you are having an amazing day today. Today, we’re going to make a awesome dish, chocolate-cinnamon holiday trifle. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chocolate-Cinnamon Holiday Trifle is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chocolate-Cinnamon Holiday Trifle is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate-cinnamon holiday trifle using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate-Cinnamon Holiday Trifle:

1. Make ready 16 oz. Frozen whipped topping
2. Make ready 20 European spiced cookies, finely crushed
3. Prepare 1/2 cup heavy whipping cream
4. Get 1 cup semi-sweet chocolate morsels
5. Prepare 2 1/2 cup chocolate pudding
6. Take 3/4 teaspoon ground cinnamon
7. Get 2 cups mini marshmallows

Steps to make Chocolate-Cinnamon Holiday Trifle:

1. Thaw whipped topping and crush cookies
2. Heat cream in small saucepan on medium-high heat 4-5 minutes
3. Remove from heat, add chocolate morsels but do not stir. Let stand 3-4 minutes. Whisk mixture until smooth.
4. Spread 1 1/4 cup pudding into large serving bowl.
5. Combine 8 oz whipped topping with remaining 1 1/4 cup pudding and cinnamon. Spread on top of 1st layer of pudding.
6. Top with 1 cup cookies.
7. Stir remaining whipped topping with marshmallows.
8. Pour melted chocolate over cookie layer.
9. Top with marshmallow mixture.
10. Top with remaining cookies, cover and chill at least 1 hour.

So that’s going to wrap it up for this tasty food chocolate-cinnamon holiday trifle recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!